zuloousb.blogg.se - Riviera maya restaurant branchville nj

Farms on 08/12/19 we decided to stop at R/M on Rt206 in Branchville for another try.

My disappointing review in June was on the Rockaway restaurant which the owner Jesus M (owner) promised to mail me a no-cost return voucher but sadly never did.Īfter our visit to Space. Here I am writing another review this time on the Branchville location. American Restaurants for Lunch in Branchville.American Restaurants for Families in Branchville.American Restaurants for Breakfast in Branchville.

Hotels near (MMU) Morristown Municipal Airport.

Grilled Black Angus 16 oz Ribeye Marinated overnight in our in our mild Chipotle Marinate.Ĭochinita Pibil– Tender pork traditionally cooked with achiote seasoning and citrus juices in a pan covered in banana leaves and served with house pickled onions. Molcajete– Delicious platter composed of popular dishes, chipotle pork ribs, lamb rib, carnitas, grilled chicken, grilled chicken, grilled beef, queso fresco and grilled cactus topped with raster tomatillo salsa.Ĭhipotle Steak- Our most popular special on our regular menu. Mixiote– Tender marinated pork with a red special sauce, olives and butter, slowly steamed to perfection.īistec con Chipotle– Grilled Black Angus 16oz Ribeye Marinated overnight in our mild Chipotle Marinate. Mexico– tomato sauce with onions and Jalapeños.Ĭhipotle style– creamy chipotle sauce and roasted poblano peppers. Mole sauce– homemade mole sauce topped in chicken. Pechuga de Pollo– grilled chicken breast with you choice of style.Ĭancun style- corn and roasted poblano peppers in a homemade cream sauce. Yucatan Platter– steak, chicken, or shrimp, chopped and sautéed with bacon, mushrooms, poblano peppers, & onions.Ĭactus Steak– Special recipe NY strip topped with sautéed onions, tomatoes, cilantro, cactus pods, and crushed toasted peppers.

Mexico– Jalapeño, onions, and tomatoe salsa.īistec Jalisco– Grilled 12oz NY strip accompanied with two enchiladas one suiza and one with mole sauce.īarbacoa De Borrego– Seasoned Lamb slowly roasted until fall off the bone served with our signature black beans, rice and tortillas Pollo Maya– Chicken breast sautéed with a delicious homemade tropical fruit salsa.Įnchiladas del Mar– Popular enchiladas filled with sautéed shrimp in corn tortillas topped with roasted poblano peppers, tomatoes, caramelized onions, mushrooms, and melted cheese in salsa verde.īirria de Pollo– A very traditional dish made with chicken, slowly steamed with carrots and potatoes in a special recipe handed down in the family and served on special occasions.īistec Nueva York– Grilled 12oz NY strip with your choice of specialty toppingĪlbanil style-caramelized onions with roasted poblano peppers and splash of fresh lime juice.Īzteca Style– topped with beans salsa verde and melted cheese.Įncebollado– seasoned Caramelized onions.